I have some leftover salted eggs from making mooncakes and decided to use it for making salted egg yolk cookies. I experimented and came up with this 4 ingredients cookie dough, an easy and fuss free recipe which does not require the use of any electric mixer or chilling of dough before use. My super critical hubby sang praises after eating it and commented that it's the nicest salted egg yolk cookies he has ever eaten! These cookies are so addictive that you can't stop eating at one!
做完中秋月饼还剩一些咸蛋，就蒸了咸蛋黄拿来做奶油饼干。对自己的新实验很满意，只用了四种食材做出饼干面团。食谱简单，无需用电动搅拌器也无需冷藏面团。挑剔的老公吃了赞很香，还说这是他吃过最好吃的咸蛋黄酥饼喔！真的，吃一口就会上瘾，一口接一口，停不下来！
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